Chipotle Shredded Root and Black Bean Tacos

All-corn tortillas- we make the masa from our Dover-grown flint corn, you roll it out, with chipotle black beans, summer sweet corn and shredded roots and cabbage with a chipotle tomato sauce to top

Vegetables: Kohl Rabi; Purple Cabbage; Onion; Tomato; Corn; Sweet Potato [Vanguarden Farm, Dover, MA];

Protein: Black Beans [Baer’s Beans, ME]

Grain: Flint Corn [Vanguarden Farm, Dover, MA]

Spices: Paprika, Chipotle, Cayenne; Cumin; Nutritional Yeast; Sea Salt; Chili; Black Pepper, Pickling Lime (for nixtimilizing corn for masa)

Prep Time: 15 min.
Tools: Stovetop, saute pan
Vegan, Gluten-Free