The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday
Fennel and Chickpea Tagine
Fennel and Chickpea Tagine
Order NowFennel and Chickpea Tagine
Aromatic fennel and sweet carrots cooked down in aromatic Moroccan spices with preserved lemon for a summer-y tagine with chickpeas over cracked wheat
Vegetables: Fennel, Carrot, Parsley, Cilantro [Vanguarden Farm, Dover, MA]
Protein: Chickpeas
Grain: Cracked Wheat (contains gluten)
Spices: Preserved Lemon [Fairview Orchards, Ojai, CA] Sauce: Olive Oil; Garlic, Cinnamon, Coriander; Ginger, Turmeric; Saffron
Tools needed: Pot, Skillet, Stovetop
Ready in: 20 minutes
This meal is vegan
Contains: wheat/gluten
Bibimbap with Kimchi
Bibimbap with Kimchi
Order NowBibimbap with Kimchi
Kimchi! Broccolini, napa cabbage and beautiful carrots. Served over short grain brown rice, with our balsamic soy dressing and spectacular kimchi. Serve with a poached egg or two if you'd like
Vegetables: Napa Cabbage; Broccolini, Carrot [Vanguarden Farm, Dover, MA] Garlic, Ginger, Tat tsoi [Duck Hollow Farm, Sherborn, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Short Grain Brown Rice
Spices: Sesame oil, ginger, Sea Salt; Red Pepper; Bragg's Liquid Aminos; Shiitake; Balsamic Vinegar
Tools needed: Rice Cooker (optional); Skillet; Stovetop
Ready in: 20 minutes
This meal is vegan and gluten-free
Contains: soy and sesame
Thai Basil + Lime Curry
Thai Basil + Lime Curry
Order NowThai Basil + Lime Curry
Carrots, Zucchini, Greens, beautiful cilantro and fresh basil over rice with our Thai curry sauce made with fragrant makrut lime leaves
Vegetables: Kale, Carrot, Zucchini [Vanguarden Farm, Dover, MA] Basil, Ginger, Garlic Scapes [Duck Hollow Farm, Sherborn, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Basmati Rice
Spices: Bragg's Liquid Aminos; Ginger, Garlic Scapes, Makrut Lime Leaves [Duck Hollow Farm, Sherborn, MA]; Tomato [Vanguarden Farm, Dover, MA]; Curry, Cayenne; Coriander, Cumin; Sea Salt, Coconut Milk
Tools needed: Stovetop, Cast Iron Pan, small pot for rice
Ready in: 20 minutes
This meal is vegan
Contains: soy and sesame
Garlic Scape, Kale and Meyer Lemon Lentil Soup
Garlic Scape, Kale and Meyer Lemon Lentil Soup
Order NowGarlic Scape, Kale and Meyer Lemon Lentil Soup
A zippy lentil soup, summer greens, meyer lemon. green garlic, and some beautiful, fresh mint
Vegetables: Red Kale; Garlic Scapes [Vanguarden Farm,Dover, MA] Potato [Tangerinis, Millis, MA]
Protein: French Lentils [Timeless Coop, MT]
Spices: Turmeric; Fennel, Fenugreek, Nigella, Cloves, Cinnamon, Cumin; Apple Cider Vinegar
Tools needed: Stovetop, Pot
Ready in: 25 minutes
This meal is vegan and gluten-free
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
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