The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday
Aloo Palak
Aloo Palak
Order NowAloo Palak
Fresh spinach and creamy potatoes and chickpeas sautéed with cumin, served over rice with our lime pickle
Vegetables: Spinach, Garlic, Ginger [Duck Hollow Farm, Sherborn, MA]; Potato [Vanguarden Farm, Dover, MA]
Protein: Chickpeas
Grain: Long Grain Brown Rice
Spices: Ginger; Curry, Cayenne; Garlic; Coriander, Cumin; Sunflower Oil; Ginger, Bragg's Liquid Aminos; Meyer Lemon
Tools needed: Deep cast iron pan with lid; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: soy
Hominy Sweet Potato Coconut Curry
Hominy Sweet Potato Coconut Curry
Order NowHominy Sweet Potato Coconut Curry
Hominy made with Lost River Farm's dent corn and creamy pinto beans simmered with beautiful sweet potatoes in a light coconut curry
Vegetables: Sweet Peppers; Tomato, Sweet Potato, Onion (Heart Beets Farm, Berkley, MA))
Protein: Pinto Beans [Green Thumb Farm, VT]
Grain: Wapsie Valley Dent Corn [Lost River Farm, Natick, MA]
Spices: Chipotle; Garlic, Bragg's Liquid Aminos, Coconut Milk, Curry
Tools needed: Stovetop, pot for rice, cast iron pan
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: soy
Kofta Curry over Rice
Kofta Curry over Rice
Order NowKofta Curry over Rice
Creamy curry sauce over Indian style veggie-balls, served with rice
Vegetables: Carrot, Potato, Onion, Tomato; (Vanguarden Farm, Dover, MA)
Protein: Chickpeas
Grain: Short Grain Brown Rice
Spices: Ginger; Curry, Cayenne; Garlic; Coriander, Cumin; Salt, Coconut Milk; Peanuts
Tools needed: Stovetop, Pan, mixing bowl, cooking oil
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: tree nuts/peanuts and soy
Winter Greens & Sweet Potato Ramen
Winter Greens & Sweet Potato Ramen
Order NowWinter Greens & Sweet Potato Ramen
Nourishing veggie broth made with miso, shiitake mushroom, garlic, ginger, with sweet potato, and beautiful fresh kale and sweet potatoes with wheat ramen noodles. Add your own poached egg if you'd like!
Vegetables: Sweet Potato [Heart Beets Farm, Berkley, MA] Onion [Land's Sake, Weston, MA]; Garlic, Tat Tsoi, Ginger, Turmeric (Duck Hollow Farm, Sherborn, MA).
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Wheat Noodles
Spices: raggs Liquid Aminos; Cayenne Pepper; Brown Rice Miso [South River Miso, MA]; Sesame Oil
Tools needed: pot, stovetop
Ready in: 20 minutes
This meal is vegan
Contains: wheat/gluten, soy, and sesame
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
Happy Customers
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