100% Locally Sourced Meal Kits in Boston, MA Sign Up for Our Newsletter!
al FreshCo

The Best Meal Kits in Boston

Supporting farmers in New England since 2013

100% Locally Sourced Meal Kits

Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.

Order by Saturday at Midnight

For Delivery the following Tuesday

Lemon Tahini and Herb Farro Risotto with Broccolini

Lemon Tahini and Herb Farro Risotto with Broccolini

Lemon Tahini and Herb Farro Risotto with Broccolini

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Lemon Tahini and Herb Farro Risotto with Broccolini

Farro risotto with preserved lemon, garlic and fresh herb pesto and beautiful broccolini and creamy white beans

Vegetables: Broccolini (Vanguarden Farm, Dover, MA); Garlic Scapes (Duck Hollow Farm, Sherborn, MA

Protein: Pinto [Green Thumb Farm, Vermont]

Grain: Farro [Maine Grains, Skowhegan, ME]

Spices: Spice: Meyer Lemon [Fairview Orchard, Ojai, CA] ;Nutritional Yeast, Paprika, Sea Salt

Tools needed: Stovetop, Pot, saute pan

Ready in: 25 minutes

This meal is vegan

Contains: wheat/gluten

Cabbage Thoran with Sugar Snap Peas

Cabbage Thoran with Sugar Snap Peas

Cabbage Thoran with Sugar Snap Peas

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Cabbage Thoran with Sugar Snap Peas

Ribbons of leafy napa cabbage, beautiful sugar snap peas with toasted cumin and mustard served over brown basmati rice for a buttery and light summer curry

Vegetables: Sugar Snap Peas [Duck Hollow Farm, Sherborn, MA]; Napa Cabbage [Vanguarden Farm, Dover, MA]; Onion [Heart Beets Farm, Berkley, MA]]

Protein: Yellow Eye Beans [Green Thumb Farm, VT]

Grain: Brown Jasmine Rice

Spices: Ginger; Curry leaves, Mustard, Cumin, Salt

Tools needed: Stovetop, Pot, Rice Cooker (optional)

Ready in: 25 minutes

This meal is vegan and gluten-free

Sunflower Dan Dan Noodles

Sunflower Dan Dan Noodles

Sunflower Dan Dan Noodles

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Sunflower Dan Dan Noodles

Hakurei Turnip, Bok Choi and cilantro served over buckwheat noodles and a savory sesame sauce

Vegetables: Hakurei Turnip, Bok Choi, Cilantro [Vanguarden Farm, Dover, MA]; Kale, Cilantro [Duck Hollow Farm, Sherborn, MA]

Protein: Black Turtle Beans [Schiltz Farm, NY]

Grain: Buckwheat Noodles (Contains Wheat)

Spices: Sesame Paste; Sunflower Butter, Braggs Liquid Amines; Ginger[Duck Hollow Farm, Sherborn, MA]; Sichuan Pepper; Sunflower Oil, Sesame Oil, Unfiltered Apple Cider Vinegar.

Tools needed: Pot, cast iron pan, stovetop

Ready in: 10 minutes

This meal is vegan and gluten-free

Contains: wheat/gluten, soy, and sesame

Miso Ginger Beets with Sushi Rice and Curried Sunflower Seeds

Miso Ginger Beets with Sushi Rice and Curried Sunflower Seeds

Miso Ginger Beets with Sushi Rice and Curried Sunflower Seeds

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Miso Ginger Beets with Sushi Rice and Curried Sunflower Seeds

Miso & Ginger beets over sushi rice with curried, toasted sunflower seeds and sesame-soy massaged kale.

Vegetables: Beets, Kale [Vanguarden Farm, Dover, MA]]

Protein: Marfax Beans [Green Thumb Farm, VT]

Grain: Sushi Rice

Spices: Miso, Mirin, Sake, Rice Wine Vinegar, Sunflower Seeds, Ginger [Duck Hollow Farm, Sherborn, MA]Curry

Tools needed: Oven, Baking sheet; Cooktop; pot (or rice cooker)

Ready in: 30 minutes

This meal is vegan

Contains: soy and sesame

Sustainable Everything

We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.

Compost the paper & sauce container

High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.

Recycle the plastic wrappers

We continue to search for a viable compostable option, but keep plastic minimal in the interim.

Send the twine back

Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.

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