The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday
Lime Hominy and Pinto Summer Stew
Lime Hominy and Pinto Summer Stew
Order NowLime Hominy and Pinto Summer Stew
Served hot or cold, hominy, beans, preserved lime and cilantro and cucumber
Vegetables: Cucumber, cilantro, [Vanguarden Farm, Dover, MA ;Garlic scapes, Ginger [Duck Hollow Farm, Sherborn, MA]
Protein: Pinto Beans [Green Thumb Farm, VT]
Grain: Dent Corn (Lost River Farm, Natick, MA)
Spices: Preserved Lime, Chili, Coriander, Salt
Tools needed: Pot, stovetop
Ready in: 10 minutes
This meal is vegan and gluten-free
Kohl Rabi & Purple Cabbage Sunflower Dragon Bowl
Kohl Rabi & Purple Cabbage Sunflower Dragon Bowl
Order NowKohl Rabi & Purple Cabbage Sunflower Dragon Bowl
Magnificent purple cabbage, kohl rabi and sweet carrots in a sunflower-based red curry sauce, served with short grain brown rice and black turtle beans
Vegetables: Purple Cabbage, Kohl Rabi [Vanguarden Farm, Dover, MA]; Carrot {Lost River Farm, Natick, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Short Grain Brown Rice
Spices: Bragg's liquid amines, Sunflower seeds, sesame, coconut milk, curry spice, red pepper
Tools needed: Saute Pan; Pot; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: soy and sesame
Ginger Summer Carrots over Flint Corn Polenta with Mint-Basil Pesto
Ginger Summer Carrots over Flint Corn Polenta with Mint-Basil Pesto
Order NowGinger Summer Carrots over Flint Corn Polenta with Mint-Basil Pesto
Beautiful summer carrots pan-seared in a ginger glaze over freshly ground dent corn polenta with a meyer lemon, mint and basil pesto
Vegetables: Carrots (and maybe broccolini) (Vanguarden Farm, Dover, MA); Garlic Scapes, Ginger, Mint, Basil [Duck Hollow Farm, Sherborn, MA]
Protein: Cannelini (Schiltz Farm, NY)
Grain: Dent Corn [Lost River Farm, Natick, MA]
Spices: Meyer Lemon, salt, olive oil, mint, basil, sunflower seeds
Tools needed: stovetop, pot, saute pan
Ready in: 25 minutes
This meal is vegan and gluten-free
Chickpea Dosa with Cumin Potatoes and Winter Greens
Chickpea Dosa with Cumin Potatoes and Winter Greens
Order NowChickpea Dosa with Cumin Potatoes and Winter Greens
Chickpea flour dosa, or thin pancakes, topped with creamy steamed potatoes spiced with toasted cumin and beautiful winter greens
Vegetables: Potato [Heart Beet Farm, Berkley, MA]; Spinach, Kale [Duck Hollow Farm, Sherborn, MA]
Protein: Chickpea Flour
Grain: Buckwheat Flour [Maine Grains, Skowhegan, ME]
Spices: Cumin, coriander, meyer lemon [Fairview Orchard, Ojai, CA], coconut cream, turmeric, nutmeg, salt
Tools needed: Lidded pot for steaming potatoes; skillet, stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
Happy Customers
Join our local food community in Boston.
