100% Locally Sourced Meal Kits in Boston, MA Sign Up for Our Newsletter!
al FreshCo

The Best Meal Kits in Boston

Supporting farmers in New England since 2013

100% Locally Sourced Meal Kits

Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.

Order by Saturday, August 30th at Midnight

For Delivery the following Tuesday

Eggplant Pilau, Tomatoes and White Beans

Eggplant Pilau, Tomatoes and White Beans

Eggplant Pilau, Tomatoes and White Beans

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Eggplant Pilau, Tomatoes and White Beans

A sweet and tangy Indian dish with eggplant, tomato and chickpeas served over basmati rice with fresh hot pepper on the side  <br /><br />
The Veggies: Eggplant, Onion [Vanguarden Farm, Dover, MA] Tomato [Duck Hollow Farm, Sherborn, MA] <br /><br />
Legume: Cannelini Beans [Green Thumb Farm, Vermont]<br /><br />
Grain: Long Grain Brown Rice<br /><br />
Spice: Cinnamon, Clove, Cumin, Chili, Mustard Seed; Vinegar, Sea Salt.<br /><br />
Gluten-Free; Vegan<br /><br />
Tools Needed: Stovetop, Pot, Rice Cooker (optional)<br /><br />
Ready In: 25 min.<br /><br />
Cucumber, Cherry Tomato and Fresh Herb Tabbouleh

Cucumber, Cherry Tomato and Fresh Herb Tabbouleh

Cucumber, Cherry Tomato and Fresh Herb Tabbouleh

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Cucumber, Cherry Tomato and Fresh Herb Tabbouleh

Farro with fresh basil, parsley, beautiful cherry tomatoes, and cucumbers with a zesty meyer lemon tahini dressing with chickpeas Vegetables: Cherry Tomato, Cucumber, Parsley [Vanguarden Farm, Dover, MA] Parsley, basil, mint, Garlic Scapes [Duck Hollow Farm, Sherborn, MA] Grain: Farro (Maine Grains, Skowhegan, ME) Legume: Chickpeas Dressing: Apple cider vinegar, Tahini lemon [Fairview orchard, CA]; Olive Oil, Nutritional Yeast, Salt, Black Pepper Vegan Tools Required: Pot, Stove top; Pot Ready in: 25 min. Spices: Lemon Juice, cumin, cloves, black pepper, sea salt, sunflower oil CONTAINS: wheat, sesame
Pad Thai

Pad Thai

Pad Thai

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Pad Thai

Pad Thai! Fresh radishes, cilantro, carrots with our version of sweet pad thai sauce over rice noodles

Vegetables: Carrots, [Heart Beet Farm, Berkley, MA]; CIlantro, Radishes, Hakurei [Vanguarden Farm, Dover, MA]

Protein: Black Turtle Beans [Schiltz Farm, NY]

Grain: Rice Noodles

Spices: Bragg's Liquid Amines; Apple Cider Vinegar; Cayenne Pepper; Shiitake, Molasses, Tamarind

Tools needed: Saute Pan; Pot; Stovetop

Ready in: 20 minutes

This meal is vegan and gluten-free

Contains: tree nuts/peanuts and soy

Garlic + Sesame Peppers over Rice

Garlic + Sesame Peppers over Rice

Garlic + Sesame Peppers over Rice

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Garlic + Sesame Peppers over Rice

Beautiful shishito peppers-  mild, pan-seared with our garlic sesame sauce and served over rice and chickpeas Veggies: Shishito Peppers [Duck Hollow Farm, Sherborn, MA] Legume: Chickpeas Grain: Short Grain Brown Rice Spice: Sesame Seeds; Bragg's Liquid Aminos; Mirin; Sesame Oil 20 minutes to cook Tools Needed: cast iron pan, stovetop, pot for rice, or rice cooker  

Sustainable Everything

We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.

Compost the paper & sauce container

High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.

Recycle the plastic wrappers

We continue to search for a viable compostable option, but keep plastic minimal in the interim.

Send the twine back

Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.

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