The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday
Sichuan Tat Tsoi Rice Bowl
Sichuan Tat Tsoi Rice Bowl
Order NowSichuan Tat Tsoi Rice Bowl
Pan-seared tat tsoi and julienned carrots with sichuan chili paste, made with our star anise-chili oil, served over short grain brown rice and black turtle beans
Vegetables: Tat Tsoi, Garlic , Ginger, Peppers [Duck Hollow Farm, Sherborn, MA]; Carrot [Lost River Farm, Natick, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Short Grain Brown Rice
Spices: Ginger; Chili; Star Anise; Sichuan Pepper; Cinnamon; Peppercorn, Shiitake mushrooms, bragg's liquid aminos, sesame, vinegar
Tools needed: Saute Pan; Pot; Stovetop
Ready in: 20 minutes
This meal is vegan and gluten-free
Contains: soy and sesame
Ghurma Aloo with Lemon Carrot Pickle
Ghurma Aloo with Lemon Carrot Pickle
Order NowGhurma Aloo with Lemon Carrot Pickle
Cumin scented potatoes simmered in tomato, an Indian one-pot meal! Served over short grain brown rice with a Lemon carrot pickle, heavy on the fenugreek
Vegetables: Carrot [Lost River Farm, Natick, MA]; Garlic, Tomato, Kale [Vanguarden Farm, Dover, MA] Garlic, Ginger, Turmeric [Duck Hollow Farm, Sherborn, MA]; Meyer Lemon [Fairview Orchard, Ojai, CA]; Potato [Heart Beet Farm, Berkley, MA]
Protein: Chickpeas
Grain: Short Grain Brown Rice
Spices: Ginger; Turmeric, Garam Masala; Coriander, Cumin; Safflower Oil
Tools needed: Saute Pan; Pot; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Cottage Pie
Cottage Pie
Order NowCottage Pie
The better version of Shepherd's Pie: Lentils, carrots, squash and beets, baked with a layer of mashed potatoes and topped with our aromatic ready-to-go vegan gravy
Vegetables: Potato, Carrot, Beet, Onion [Heart Beets Farm, Berkley, MA]; Rosemary, Sage, Thyme [Duck Hollow Farm, Sherborn, MA]
Protein: French Lentils, Chickpea Flour
Grain: Buckwheat Flour
Spices: Sunflower Oil; Salt; Black Pepper, Bragg's Liquid Aminos; Marjoram, Coconut Milk
Tools needed: Casserole dish, pot for steaming
Ready in: 35 minutes
This meal is vegan and gluten-free
Contains: soy
Butternut Mole Hominy Soup
Butternut Mole Hominy Soup
Order NowButternut Mole Hominy Soup
A creamy butternut soup with our own mole made from scratch with Mexican-style chocolate and toasted Dover-grown peppers with dent corn hominy made with Lost River corn
Vegetables: Butternut Squash; pepper; [Lost River Farm, Natick, MA]; Onion, Garlic [Duck Hollow Farm, Sherborn, MA]
Protein: Pinto Beans [Green Thumb Farm, VT]
Grain: Dent Corn (Lost River Farm, Natick, MA)
Spices: Sesame Seeds; Banana; Peanuts; Coriander, Cumin, Cloves, Oregano, Cinnamon, Chocolate, Chili, Peppercorn, Salt
Tools needed: Soup Pot; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: wheat/gluten, tree nuts/peanuts, and sesame
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
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