The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday

Butternut Vindaloo with Spinach
Butternut Vindaloo with Spinach
Order NowButternut Vindaloo with Spinach
Curried Sweet Potato with beautiful summer tomato, short grain brown rice and creamy white beans with aromatic spices with fresh spinach from our high tunnel!
Vegetables: Sweet Potato [Freedom Food Farm, Raynham, MA], Tomato [Lost River Farm, Natick, MA]; Onion [Vanguarden Farm, Dover, MA] Spinach [Duck Hollow Farm, Sherborn, MA]
Protein: Cannelini Beans [Green Thumb Farm, VT]
Grain: Long Grain Brown Rice
Spices: Ginger; Star Anise; Cloves; Cinnamon; Garlic; Cumin; Chili; White wine vinegar; black peppercorn; salt
Tools needed: Stovetop, Pan
Ready in: 30 minutes
This meal is vegan and gluten-free

Tuscan White Bean Stew with Garlic Rosemary Oil
Tuscan White Bean Stew with Garlic Rosemary Oil
Order NowTuscan White Bean Stew with Garlic Rosemary Oil
Creamy white beans, red kale in a warming broth with a garlicky, meyer lemony finishing oil
Vegetables: Red Kale, Garlic [Duck Hollow Farm, Sherborn, MA], Onion, Tomato; [Vanguarden Farm, Dover, MA]; Carrot [Tangerini's Farm, Millis, MA]
Protein: Cannelini Beans [Green Thumb Farm, VT]
Spices: Garlic; Meyer Lemon; Olive Oil; Salt; Pepper; White Wine
Tools needed: Soup Pot; Stovetop
Ready in: 20 minutes
This meal is vegan and gluten-free

Chickpea Dosa with Coconut Potatoes and Cilantro
Chickpea Dosa with Coconut Potatoes and Cilantro
Order NowChickpea Dosa with Coconut Potatoes and Cilantro
Chickpea flour dosa, or thin pancakes, topped with creamy steamed new potatoes spiced with toasted cumin and tossed with coconut cream, and cilantro
Vegetables: Potato [Tangerini's, Millis, MA], Cilantro [Duck Hollow Farm, Sherborn, MA]
Protein: Chickpea Flour
Grain: Buckwheat Flour [Maine Grains, Skowhegan, ME]
Spices: Cumin, coriander, meyer lemon [Fairview Orchard, Ojai, CA], coconut cream, turmeric, nutmeg, salt
Tools needed: Lidded pot for steaming potatoes; skillet, stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free

Harvest Rice with Japanese Mayo
Harvest Rice with Japanese Mayo
Order NowHarvest Rice with Japanese Mayo
Short grain brown rice tossed with a caramelized tomato sesame sauce with sweet carrots, euro cabbage and hakurei served with drizzles of creamy (vegan) Japanese mayonnaise
Vegetables: Carrot, Beets [Lost River Farm, Natick, MA], Tat tsoi; Cilantro [Duck Hollow Farm, Sherborn, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Short Grain Brown Rice
Spices: Nutritional yeast, Bragg's liquid aminos, soy milk sunflower oil, vinegar, mustard, sesame oil, tomato, sake, mirin, shiitake mushroom, kelp
Tools needed: Pan on stovetop or rice cooker; saute pan
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: soy and sesame
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
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