100% Locally Sourced Meal Kits in Boston, MA Sign Up for Our Newsletter!
al FreshCo

The Best Meal Kits in Boston

Supporting farmers in New England since 2013

100% Locally Sourced Meal Kits

Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.

Order by Saturday at Midnight

For Delivery the following Tuesday

Sweet Potato African Peanut Stew

Sweet Potato African Peanut Stew

Sweet Potato African Peanut Stew

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Sweet Potato African Peanut Stew

A creamy West African style peanut stew made with sweet potato, fresh kale and a touch of tomato, cardamom and short grain brown rice

Vegetables: Sweet Potato, Onion, Tomato [Vanguarden Farm, Dover, MA]; Garlic, Kale [Duck Hollow Farm, Sherborn, MA]

Protein: Black Turtle Beans [Schiltz Farm, NY]

Grain: Short Grain Brown Rice

Spices: Ginger, Garlic [Duck Hollow Farm, Sherborn, MA], Cinnamon, Coriander; Peanuts

Tools needed: Soup Pot; Stovetop

Ready in: 25 minutes

This meal is vegan and gluten-free

Contains: tree nuts/peanuts and soy

Potato Leek Soup with Paprika-Toasted Chickpeas

Potato Leek Soup with Paprika-Toasted Chickpeas

Potato Leek Soup with Paprika-Toasted Chickpeas

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Potato Leek Soup with Paprika-Toasted Chickpeas

Creamy potato soup with first-of-the-season field-grown chives, barley and spiced, toasted chickpeas to top.

Vegetables: Potato [Heart beets Farm, Berkley, MA]; Leek [Vanguarden Farm, Dover, MA]]

Protein: Chickpeas

Grain: Spelt Farro [Maine Grains, Skowhegan, ME]

Spices: Bragg's Liquid Aminos, Thyme, Paprika, Cardamom

Tools needed: Stovetop, Pan, Oven, Baking Sheet

Ready in: 30 minutes

This meal is vegan

Contains: wheat/gluten and soy

Aloo Patta Gobhi

Aloo Patta Gobhi

Aloo Patta Gobhi

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Aloo Patta Gobhi

European Cabbage, potatoes, tomato and red bell pepper chickpeas stir-fried in aromatic Indian spices served over short grain brown rice

Vegetables: Potato; European Cabbage; Tomato; Garlic, Cilantro (Vanguarden Farm, Dover, MA)

Protein: Chickpeas

Grain: Short Grain Brown Rice

Spices: Cumin; Garam Masala; Mustard; Fenugreek; Ginger; Garlic; Turmeric; Chili; Salt

Tools needed: Saute Pan; Pot; Stovetop

Ready in: 25 minutes

This meal is vegan and gluten-free

Miso Farro with Winter Radishes

Miso Farro with Winter Radishes

Miso Farro with Winter Radishes

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Miso Farro with Winter Radishes

Sweet White Miso sauce over farro and black turtle beans beans with bright and crisp winter radish and fresh arugula

Vegetables: Radish; Arugula [Vanguarden Farm, Dover, MA]; Carrot [Tangerini's, Millis, MA]

Protein: Black Turtle Beans [Schiltz Farm, NY]

Grain: Farro [Maine Grains, Skowhegan, ME]

Spices: Miso[ South River Miso, MA], Rice Wine Vinegar, Tahini, Digitata Seaweed, Black Sesame [Seaweed Man, ME]

Tools needed: Stovetop, pot, saute pan

Ready in: 20 minutes

This meal is vegan

Contains: wheat/gluten, soy, and sesame

Sustainable Everything

We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.

Compost the paper & sauce container

High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.

Recycle the plastic wrappers

We continue to search for a viable compostable option, but keep plastic minimal in the interim.

Send the twine back

Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.

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