The Best Meal Kits in Boston
Supporting farmers in New England since 2013
100% Locally Sourced Meal Kits
Our mission is to build a more resilient food system by making locally grown food easy to cook and eat.
Order by Saturday at Midnight
For Delivery the following Tuesday
Sweet Potato African Peanut Stew
Sweet Potato African Peanut Stew
Order NowSweet Potato African Peanut Stew
A creamy West African style peanut stew made with sweet potato, fresh kale and a touch of tomato, cardamom and short grain brown rice
Vegetables: Sweet Potato, Onion, Tomato [Vanguarden Farm, Dover, MA]; Garlic, Kale [Duck Hollow Farm, Sherborn, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Short Grain Brown Rice
Spices: Ginger, Garlic [Duck Hollow Farm, Sherborn, MA], Cinnamon, Coriander; Peanuts
Tools needed: Soup Pot; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Contains: tree nuts/peanuts and soy
Potato Leek Soup with Paprika-Toasted Chickpeas
Potato Leek Soup with Paprika-Toasted Chickpeas
Order NowPotato Leek Soup with Paprika-Toasted Chickpeas
Creamy potato soup with first-of-the-season field-grown chives, barley and spiced, toasted chickpeas to top.
Vegetables: Potato [Heart beets Farm, Berkley, MA]; Leek [Vanguarden Farm, Dover, MA]]
Protein: Chickpeas
Grain: Spelt Farro [Maine Grains, Skowhegan, ME]
Spices: Bragg's Liquid Aminos, Thyme, Paprika, Cardamom
Tools needed: Stovetop, Pan, Oven, Baking Sheet
Ready in: 30 minutes
This meal is vegan
Contains: wheat/gluten and soy
Aloo Patta Gobhi
Aloo Patta Gobhi
Order NowAloo Patta Gobhi
European Cabbage, potatoes, tomato and red bell pepper chickpeas stir-fried in aromatic Indian spices served over short grain brown rice
Vegetables: Potato; European Cabbage; Tomato; Garlic, Cilantro (Vanguarden Farm, Dover, MA)
Protein: Chickpeas
Grain: Short Grain Brown Rice
Spices: Cumin; Garam Masala; Mustard; Fenugreek; Ginger; Garlic; Turmeric; Chili; Salt
Tools needed: Saute Pan; Pot; Stovetop
Ready in: 25 minutes
This meal is vegan and gluten-free
Miso Farro with Winter Radishes
Miso Farro with Winter Radishes
Order NowMiso Farro with Winter Radishes
Sweet White Miso sauce over farro and black turtle beans beans with bright and crisp winter radish and fresh arugula
Vegetables: Radish; Arugula [Vanguarden Farm, Dover, MA]; Carrot [Tangerini's, Millis, MA]
Protein: Black Turtle Beans [Schiltz Farm, NY]
Grain: Farro [Maine Grains, Skowhegan, ME]
Spices: Miso[ South River Miso, MA], Rice Wine Vinegar, Tahini, Digitata Seaweed, Black Sesame [Seaweed Man, ME]
Tools needed: Stovetop, pot, saute pan
Ready in: 20 minutes
This meal is vegan
Contains: wheat/gluten, soy, and sesame
Sustainable Everything
We believe in leaving the world a better place than we found it. This core principle finds its way into every single al FreshCo product, from our sourcing to our packaging.
Compost the paper & sauce container
High-heat composting systems will compost our sauce cups; the paper can be composted or reused for wrapping paper, fire starter, or whatever you can think of.
Recycle the plastic wrappers
We continue to search for a viable compostable option, but keep plastic minimal in the interim.
Send the twine back
Leave your twine for us in your cooler; we’ll pick it up at your next delivery and reuse it.
Happy Customers
Join our local food community in Boston.
