Nutty Essex-Grown wheat berries, Powisset scallions, Heron Pond Farm carrots, Vanguarden bok choi, tossed with our house-made hoisin sauce.
The Veggies: Scallions (Powisset Farm, Dover, MA); Carrots (Heron Pond Farm, S Hampton NH); Bok Choi; Green Garlic (Vanguarden Farm, Dover, MA);
Grain: Wheat Berries
Spice: Bragg’s Liquid Aminos; Apple Cider Vinegar;
Peanut Butter; Sesame Oil; Garlic; Cayenne
Vegan
Tools Needed: Pot; Stovetop
Ready In: 15 min.