Spicy Coconut Butternut Soup with Naan 3

Delicious, healthy, sustainable, and vegan meal kits; Delivered in Boston, MA!

Spicy butternut squash coconut soup with black beans fresh garlic naan

Vegetables: Butternut Squash; Carrot [Heron Pond Farm, S Hampton NH]

Protein: Black Turtle Beans (Bear’s Beans, ME)

Grain: Wheat Flour [Alprilla Farm, Essex, MA]

Spices: Nutritional Yeast; Sea Salt; Paprika; Black Pepper; Cumin; Ginger

Vegan

Prep: 30 minutes to cook

Tools: stovetop and oven; blender recommended

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