Shiitake and Sweet Potato Ramen

Nourishing veggie broth made with shiitake, garlic, ginger, with sweet potato, and wheat ramen noodles. Add your own poached egg if you’d like!

The Veggies: Sweet Potato; Garlic [Heart Beets Farm, Berkley, MA]; Onion (Brookford Farm, Canterbury, NH).

Grain: Wheat (ramen noodles)

Fungi: Shiitake Mushrooms [Forest Farm, NH]

Spice: Ginger [Abrantie Farms, Pepperell, MA]; Braggs Liquid Aminos; Cayenne Pepper; Brown Rice Miso [South River Miso, MA]; Sesame Oil

Contains: Gluten

Vegan

Tools Needed: Pot, stovetop, cooking oil

Ready In: 25 min.