Scallion Pancakes with Jacob’s Cattle Hummus

Delicious, healthy, sustainable, and vegan meal kits; Delivered in Boston, MA!

Crisped scallion pancakes with soy-balsamic glaze, served with pickled beets, and a Jacob’s cattle hummus

THE VEGGIES: Scallions (Powisset Farm, Dover, MA); Green Garlic; [Vanguarden Farm, Dover, MA] Beet [Alprilla Farm, Essex, MA]

GRAIN: WHEAT FLOUR [Maine Grains, ME]

Legume: Jacob’s Cattle Beans (Baer’s Beans, S. Berwick, ME)

SPICE: Bragg’s Liquid Aminos; Balsamic Vinegar; Sesame Oil; Apple Cider Vinegar; Paprika; Nutritional Yeast

Vegan

Contains: Soy, wheat

Tools Needed: Fry pan, mixing bowl, spatula

Ready in: 15 min.

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