Root and Greens Pot Pie

A greens and root pot pie: flakey crust made with Alprilla Farm wheat holding winter roots and greens, lentils and our awesome house-made vegan gravy

Vegetables: Blue Potato Carrot; Onion; Beet; Kale [Vanguarden Farm]

Grain: French Lentils, Wheat Flour [Alprilla Farm, Essex, MA]

Spices: Sunflower Oil (VT); Sea Salt; Black Pepper, Bragg’s Liquid Aminos; Marjoram

Contains: Wheat, Soy

Vegan