Squash Pie Kit!

Pumpkin pie! Sweetened with Laurel’s own Maple Syrup, some simple spices, and the crust is made with Maine Grains wheat. We roasted and pureed the pumpkin, you just mix, roll, and bake!
Veggies: Squash, [Lost River Farm, Natick, MA]

Grain: Soft Winter Wheat Flour [Maine Grains, Skowhegan, ME]; Almond Flour; Walnuts

Spices: Cinnamon, Ginger [Freedom Food Farm, MA], Nutmeg, Salt

Vegan; Contains: Wheat, Tree Nuts

Tools Needed: Pie Plate, Oven

Ready In: 40 min.