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Lightly pickled hakurei turnip and carrot, with bok choi served over rice noodles and a spicy peanut sauce with topped with crushed peanuts and cilantro.
The Veggies Hakurei Turnip, Carrot, Carrot, Cilantro
Legume: Organic Black Turtle Beans [Baer’s Beans, S Berwick, ME]
Grain: Rice Noodles
Sauce: Once Again Peanut butter; Braggs Liquid Amines; Ginger; Cayenne Red Pepper; Unfiltered Apple Cider Vinegar.
Contains: Peanuts, Soy
Tools Needed: Stovetop, pot
Ready In: 7 Min.