Hakurei & Shiitake Dumpling Soup

Delicious, healthy, sustainable, and vegan meal kits; Delivered in Boston, MA!

Fresh dumplings with hakurei in a vegetable broth made with Dover-grown hakurei greens and MA-grown shiitake mushrooms.

The Veggies: Hakurei Turnip; Napa Cabbage; Garlic (Vanguarden Farm, Dover, MA).

Grain: Wheat Flour [Alprilla Farm, Essex, MA]

Spice: Ginger; Braggs Liquid Aminos; Cayenne Pepper; Sesame Oil

Fungi: : Shiitake Mushrooms [Fat Moon, Westford, MA]

Tools Needed: Rolling pin (or wine bottle); Pot; Stovetop

Ready In: 35 min.

Contains: Gluten


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