Bok Choi, Hakurei Turnips and cilantro with short grain brown rice, black beans in our peanut sauce. Simple goodness
The Veggies: Bok Choi; Hakurei Turnips; Scallions [Vanguarden Farm, MA]; Carrot [Lost River Farm, Natick, MA]
Legume: Organic Black Turtle Beans [Baer’s Beans, S. Berwick, ME]
Grain: Short Grain Brown Rice
Sauce: Once Again Peanut butter; Bragg’s Liquid Amines; Ginger; Cayenne Red Pepper; Unfiltered Apple Cider Vinegar.
Contains: Peanuts, Soy
Gluten-Free
Vegan
Tools Needed: Stovetop, Pot, Rice Cooker (optional)
Ready In: 20 min.