Sweet potato and fresh red kale with aromatic spices in red lentils with preserved meyer lemon, star anise and toasted kelp. <br /><br />
Vegetables: Sweet Potato, Onion, [Vanguarden Farm, Dover, MA]; Tomato [Lost River Farm, Natick, MA]; Kale [Duck Hollow Farm, Sherborn, MA]<br /><br />
Legume: Red Lentils<br /><br />
Fruit: Meyer Lemon [Fairview orchard, Ojai, CA]<br /><br />
Grain: Jasmine Rice <br /><br />
Spice: Turmeric; Star Anise, Peanuts, Turmeric; Salt<br /><br />
Contains: Peanuts<br /><br />
Vegan<br /><br />
Prep Time: 20 min<br /><br />
Tools: One Pot on stovetop!