Fresh Pasta with Roasted Potato and Scape Pesto

Hand-rolled trofie pasta curls, scape pesto and roasted potatoes with topped with ‘flowered’ otebo beans

The Veggies: Lehigh Potatoes; Garlic Scape, ; (Vanguarden Farm, Dover, MA);

Grain: Semolina

Protein: Otebo Beans [Baer’s Beans, S. Berwick, ME]

Spice: Nutritional Yeast, Sunflower Oil; Sea Salt

Vegan

Contains: Wheat, Soy

Tools Needed: Pot; Stovetop; Saute Pan

Ready In: 25 min.