Cucumber Carrot Sushi Rolls

A rainbow of vegetables thinly sliced and packed into sushi rolls, topped with carrot miso dressing and pickled ginger. Get a sushi roller in the add-ons!

Vegetables: Carrot; Cucumber [Vanguarden Farm] Nori Seaweed; Ginger

Grain: Short Grain Brown Rice

Oils/Spices: Sesame oil, ginger, Miso; Bragg’s Liquid Aminos; Black Sesame Seeds

Gluten-free; Vegan

Contains: Sesame, Soy

Tools Needed: Sushi roller (or get one in add-ons), stovetop & pan OR rice cooker

Cook Time: 20 min.