Fresh dumplings in a vegetable broth made with all New England vegetables and beautiful NH grown oyster mushrooms. We provide the dough and ingredients, you assemble!
The Veggies: Leek, Potato, Garlic, Cabbage; Celery Root; (Vanguarden Farm, Dover, MA).
Grain: Wheat Flour [Maine Grains, ME]
Spice: Ginger; Braggs Liquid Aminos; Cayenne Pepper; Sesame Oil
Fungi: : Oyster Mushrooms [NH Mushroom Co.]