Black Bean and Shaved Kohl Rabi Burger with Caraway Kraut

House made kraut topping a kohl rabi & black bean burger with pickled onions, on a steamed bun

Veggies: European Cabbage; onion kohl rabi [Vanguarden Farm, Dover, MA]

Grain: Wheat Flour [Maine Grains, ME], Baker’s Yeast; Chickpea Flour

Protein: Black Turtle Beans, [Baer’s Best Beans, S. Berwick, ME]

Spice: Apple Cider Vinegar, Mustard, Sea Salt, Black Pepper; Chipotle Pepper, Ginger, Garlic, Caraway

Vegan

Contains: Gluten

Tools Needed: Fry Pan, Stovetop, Pot, steaming basket

Ready In: 20min.