Baer’s Beans’ Black Turtle Beans and millet with zucchini, carrots and cabbage, and and a delightfully creamy tahini sauce with fresh dill
Vegetables: Zucchini, Carrots, Bell Pepper [Vanguarden Farm]
Grain: Millet
Legume: Light Red Kidney Beans [Baer’s Best Beans, ME]
Dressing: Dill, Tahini, Apple Cider Vinegar, Nutritional Yeast, Olive Oil, Sea Salt
Gluten-free
Vegan
Contains: Sesame
Prep Time: 20 min
Tools: Pot and Pan, Stovetop